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Grilled Asparagus with Fried Eggs and Pancetta Recipe

kept byninman

1 pound asparagus, trimmed $
Cooking spray $
8 (1-ounce) slices refrigerated polenta
2 ounces pancetta, chopped
1 1/2 cups sliced onion $
1/8 teaspoon crushed red pepper
3 garlic cloves, thinly sliced $
2 teaspoons butter $
4 large eggs $
3/8 teaspoon kosher salt, divided
3/8 teaspoon freshly ground black pepper, divided $
2 teaspoons extra-virgin olive oil $



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