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Grilled Balsamic Bruschetta Chicken 2 Ways

See original recipe at: picky-palate.com
kept bytsbell
recipe bypicky-palate.com
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Ingredients: 

4 boneless skinless chicken breasts, thawed (I use the big Costco bag)
Pinch of salt
¼ Cup balsamic vinegar
¼ Cup extra virgin olive oil

8 slices fresh mozzarella cheese
4 Roma Tomatoes, seeded and diced
8 fresh basil leaves, stacked, rolled and thinly sliced into chiffonade
3 cloves fresh garlic, minced
Pinch of salt
1 Tablespoon balsamic vinegar

See original recipe at picky-palate.com

 

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