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Grilled chicken with feta


If you fancy something really light on a day when the sun is splittin’ the stones then you can’t really go far wrong with this. It’s an arrangement rather than a cooking dish.


2 plates:
2 Large chicken breasts well seasoned
3-4 pickle peppers sliced
White cabbage – shredded
Cherry tomatoes
Grilled artichoke hearts (Deli)
Lambs lettuce, Chard leaves, baby spinach
Capers to scatter
Feta cheese



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