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kept byElyn7071

2 avocados peeled, seeded and roughly chopped
2 cloves garlic peeled
1 jalapeno pepper chopped
1 shallot peeled and chopped
1/2 cup green bell pepper cored, seeded and chopped
1/2 cup cilantro leaves
2 tablespoons Nakano Organic Natural Rice Vinegar
juice from 1/2 lime
1/4 cup olive oil
3 tablespoons water
1/2 teaspoon kosher salt



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