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Ham and Cheese Hashbrown Waffles

kept byajcole13
recipe bydamndelicious.net
Notes: 

"Crunchy, yet silky smooth hashbrowns made right in the waffle iron. So quick, so easy, and just so darn good!"

Servings: 6 / Calories: 328.3

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Ingredients: 

INGREDIENTS:
1 (20-ounce) package refrigerated hash brown potatoes
8 ounces black forest ham, diced
1 1/2 cups shredded cheddar cheese
3 large eggs, beaten
2 cloves garlic minced
2 tablespoons chopped fresh parsley leaves
1/2 teaspoon dried thyme
1/4 teaspoon smoked paprika
Kosher salt and freshly ground black pepper, to taste


 

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