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kept bypdicent

1 serving


6 tablespoons, 2-½ teaspoons, 1-¼ pinches Dry Fettuccine
¼ sticks Butter
¼ whole Medium Onion, Diced
2-⅓ pinches Salt
½ cloves Garlic, Minced
⅞ ounces, weight Cream Cheese
⅓ cubes Chicken Bouillon
3 tablespoons, 1 teaspoon, 4-⅝ pinches Milk Or Cream
2-⅓ pinches Lemon Zest
1 tablespoon, 2 teaspoons, 2-⅓ pinches Grated Parmesan Cheese
⅓ whole Roma Tomatoes
4 tablespoons, 1-⅔ teaspoons, ⅞ pinches Cooked Salmon, Shredded



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