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Healthy Chocolate Cupcakes

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Ingredients: 

1 ½ cups (150g) almond meal
¼ cup (21 g) unsweetened good quality cocoa powder
1 teaspoon gluten free baking powder
2 free range/ organic eggs
1 teaspoon vanilla extract
60 ml (1/4 cup) macadamia nut oil
60 ml milk (¼ cup) your choice of dairy, almond or soy
2 tablespoons honey


 

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