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1 cup butter, room temperature
1/2 cup sugar
2 cups all purpose flour
1/4 tsp baking powder
1/2 tsp salt
1/2 tsp vanilla extract
2 tbsp milk
Filling
1 1/2 cups creamy peanut butter (natural or regular)
3/4 cup confectioners’ sugar
generous pinch salt
1/2 tsp vanilla extract
Coating
about 8 oz. semisweet chocolate chips
2 oz cocoa butter OR 1 tablespoon vegetable oil
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