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Honey Garlic Chicken


Serves 4-6

This is such an easy recipe and it's pantry friendly. The question is does it taste good...yes, yes it does. It's sweet and tangy. Because of the flour and tapioca the sauce comes out fairly thick and it's a beautiful color. 4 stars


1/3 cup honey
1/3 cup soy sauce
1/3 cup lemon juice (I used bottled lemon juice, but fresh would be wonderful)
4 garlic cloves, minced
1/4 (about...if you need more, use more) cup flour
1 Tbsp quick-cooking tapioca
1 1/2 to 2 lbs boneless, skinless chicken thighs OR bone-in chicken with skin removed



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