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honey garlic crispy beef

kept bymlehet
recipe bythetakeout.com
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Ingredients: 

Honey Garlic Crispy Beef
1 lb. of flank steak, sliced thinly against the grain
3/4 tsp. sugar
1/2 tsp. baking soda
1/2 tsp. salt
1 egg white
2 Tbsp. corn starch
For sauce:

3 Tbsp. soy sauce (Chinese “light soy”, or Kikkoman)
3 Tbsp. honey + more to drizzle
1 1/2 Tbsp. mirin or Shoaxing Chinese cooking wine
1 tsp. toasted sesame oil
1/2 cup chicken broth
3-4 cloves garlic, minced (see above note about garlic usage)
Fresh cracked black pepper
1 tsp. corn starch + 1 tsp. water
Sesame seeds
1 scallion, thinly sliced


 

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