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2 lb. pork*
4 garlic cloves, minced
¼ cup soy sauce
4 tsp fresh ginger, grated
¾ cup honey
Salt to taste
8 soft taco shells
Pineapple salsa:
1 cup pineapple, diced into small pieces
2 tbsp red onion, diced
1-2 tsp shredded coconut
Juice from ½ lime
Pinch of cilantro
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1st Keep
 mlehet
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