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Honey Whole Wheat Skillet Bread

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Ingredients: 

1 cup whole wheat flour
1 cup all-purpose flour
2 teaspoons baking soda
pinch salt, optional and to taste
2 tablespoons canola or vegetable oil
2 tablespoons honey
1tablespoon unsulphered molasses (I recommend a medium molasses as opposed to dark or robust, and not blackstrap; it's too pungent and bitter)
1 tablespoon brown sugar, packed (I use light brown)
1 1/4 cups buttermilk


 

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