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How To Make Buttermilk from Plain Milk with Lemon Juice or Vinegar — Cooking Lessons from The Kitchn

kept byhappypuppy
recipe byThe Kitchn

Makes 1 cup, recipe can be halved, doubled, or tripled as needed

1 scant cup milk (whole, 2%, or heavy cream)
1 tablespoon lemon juice or vinegar

Measuring cup
Measuring spoon
Stirring spoon



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