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How to make easy Chinese steamed buns

Notes: 

Making dough and using a steamer you get amazing Chinese buns. Want to know how you can make easy steamed Chinese buns. Lets get started!

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Ingredients: 

2 tbsp active dry yeast
2 ¼ cup flour
1½ tablespoons sugar
¾ cup (soy) milk (175ml)
¼ tablespoon salt
¼ teaspoon baking powder
¼ teaspoon baking soda
1½ tablespoon vegetable butter, at room temperature
Vegetable oil for oiling bowl, brushing bun dough


 

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