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Individual Cherry Almond Crisps


1 cup All-purpose Flour
1/2 cup Sugar
1/2 cup Packed Brown Sugar
1/2 teaspoon Cinnamon
Dash Or Two Of Nutmeg
1/4 teaspoon Salt
1/2 cup Slivered Almonds
1-1/2 stick Cold (salted) Butter, Cut Into Pieces
4 bags (12 Ounces) Frozen Tart Cherries
1/2 cup White Sugar
1/4 cup Cornstarch
2 teaspoons Almond Extract
2 cups Heavy Cream
2 Tablespoons Sugar



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