KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1 cup All-purpose Flour
1/2 cup Sugar
1/2 cup Packed Brown Sugar
1/2 teaspoon Cinnamon
Dash Or Two Of Nutmeg
1/4 teaspoon Salt
1/2 cup Slivered Almonds
1-1/2 stick Cold (salted) Butter, Cut Into Pieces
4 bags (12 Ounces) Frozen Tart Cherries
1/2 cup White Sugar
1/4 cup Cornstarch
2 teaspoons Almond Extract
2 cups Heavy Cream
2 Tablespoons Sugar
|
1st Keep
 Kathleen_Martinez
|
 recipetroller
|
Comments