Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Instant Pot Mac & Cheese

print
Ingredients: 

8 ounces whole wheat short pasta, such as rotini, elbows, or shells 6 cups water 1 1/4 cups skim milk 3 tablespoons all-purpose flour 1 ounce nonfat cream cheese 1 teaspoon hot sauce (such as Cholula) 3/4 teaspoon kosher salt 1/2 teaspoon dry mustard 1/4 teaspoon black pepper 4 1/2 ounces (1 1/2 cups) extra-sharp or sharp pre-shredded Cheddar cheese


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook