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Get Started - 100% free to try - join in 30 secondsIngredients
4 cups shredded Irish cheddar cheese (10 ounces)
1 1/2 tablespoons corntarch
1 tablespoon butter
2 medium cloves garlic, finely minced (about 2 teaspoons)
12 ounces Irish stout beer (like Guiness)
2 tablespoons Irish whiskey
1/2 teaspoon Kosher salt
1/4 teaspoon ground mustard powder
See more at http://www.seriouseats.com/recipes/2013/03/irish-c...
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