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4 slices thick-cut bacon slices (¼ pound), finely chopped
1 cup water
8 Tablespoons unsalted butter, cut into 1” pieces
¼ teaspoon salt
1 cup all-purpose flour
4-5 large eggs
1 ½ cups coarsely grated extra-sharp Cheddar (about 5 ounces)
2 Tablespoons grated parmesan
3 scallions, finely chopped
½ teaspoon ground black pepper
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1st Keep
 chocolatemilklover
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