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It’s Time for Sausage Balls!

See original recipe at: free-times.com
kept byNina_Montgomery_Peterson
recipe byfree-times.com
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Ingredients: 

One pound Ground Sausage.
4 cups shredded cheddar
2 cups (one package) “Ya Mama’s Buscut Mix” by Gullah Gourmet OR Bisquick

See original recipe at free-times.com

 

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