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Jack-O-Lantern Stuffed Peppers


8 oz. spaghetti
4 orange bell peppers
1 pumpkin carver
Raw Sauce:

1 large hot house tomato
1/2 cup sun dried tomatoes (soaked in hot water for 10 min.)
1/2 red pepper
1/4 red onion
1/4 cup fresh basil leaves
2 TBS sunflower seeds, soaked for a couple of hours
2 tsp. extra-virgin olive oil and a little more to drizzle
1 1/2 tsp. soy sauce
1 1/2 tsp. balsamic vinegar
1 clove garlic
1/4 tsp. sea salt
Ground black pepper, to taste



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