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Julia Child's Talmouses au Fromage

See original recipe at: community.tasteofhome.com
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recipe bycommunity.tasteofhome.com
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Ingredients: 

1/4 Cup Roquefort or other Blue cheese
1 Egg beaten, divided
Drops of worcestershire sauce
1 Tbs Sour Cream or Crem Fraiche, or Cream.
1-Lb. box of frozen puff pastry{ defrosted per directions]

See original recipe at community.tasteofhome.com

 

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