Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Kettle Soup


1 can chickpeas (400g / 14oz), drained
1/2 red capsicum (bell pepper), finely sliced
2 handfuls sugar snap peas, sliced
2-4 teaspoons ground coriander
2 tablespoons soy sauce



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook