Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Kheema Pao

kept byabryan
recipe bycookinacurry.co.uk
print
Ingredients: 

700gms minced lamb

4 cloves of garlic

½ “piece ginger

2 tbsp vegetable oil

5-7 curry leaves

2 medium white onions finely chopped

2 medium tomatoes finely chopped

3 green chillies finely chopped

1 tbsp coriander leaves finely chopped

1 heaped tsp Kashmiri chilli powder

½ tsp turmeric powder

180mls coconut milk

1 tsp dark brown sugar

2 tbsp vinegar

Salt to taste

Fresh coriander chopped for garnish

1 tbsp lemon juice

For the spiced powder;

3 green cardamom pods

1 mace blade

1” cinnamon stick

½ star anise

3 cloves

4-5 black pepper

See more at http://cookinacurry.co.uk/meat/kheema-pav-–-spiced-minced-lamb-served-with-bread-rolls/#more-840


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
abryan's picture
abryan

Top Recipe Keepers





Share with Facebook