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1 Tbsp olive oil
1 onion, diced
2 cloves garlic, minced
2 cups green lentils, rinsed
1 large sweet potato, peeled and cubed
6 cups vegetable broth
2 bay leaves
½ tsp. turmeric
¼ tsp. cumin
½ tsp. black pepper
½ tsp. sea salt
Fresh parsley, as garnish
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1st Keep
 Lindsy_Marshall
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