Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Linguini with Basil & Artichoke Hearts


Artichoke with Linguini and Basil – this looks after 4 people:

300-400grams dried linguini
100 grams of pre-prepared Artichoke hearts (forget about doing your own, it’s hell on toast)
handful of fresh basil leaves
2-3 cloves minced garlic
Splash of white wine vinegar



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Next Recipe

Kept by

1st Keep
jonnydunk's picture

Top Recipe Keepers

Share with Facebook