KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsIngredients:
biscuits:
2 cups all purpose flour
2 teaspoons baking powder
1 teaspoon salt
½ teaspoon black pepper
¼ teaspoon baking soda
½ cup (1 stick) unsalted butter, cubed
1 (7 ounce) can diced green chiles, drained
1 cup mild cheddar, grated
2/3 cup buttermilk
heavy cream for brushing
sausage gravy:
3 tablespoons unsalted butter, melted
½ lb breakfast sausage
2 tablespoons all purpose flour
1 cup whole milk or half & half
½ teaspoon black pepper
salt to taste
Comments