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Lomo Saltado

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Ingredients: 

1 lb sirloin steak cut in thin slices
2 garlic cloves, finely diced
Salt, if desired
Pepper, if desired
3 tablespoons vegetable oil
1 small red onion cut in thick slices
2 plum tomatoes cut in thick slices
1 seeded and ribbed aji amarillo chili pepper cut in thin slices
2 tablespoons soy sauce
3 tablespoons red wine vinegar
1/3 cup beef stock
1/2 cup fresh cilantro, coarsely chopped
2 cups french fries
Fluffy white rice, as a side dish


 

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