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Lotus Brownies

Notes: 

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 1 hour

Yield: 24 bars

White and semi-sweet chocolate chips are combined with cashews in these super easy, stir and dump blondies.

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Ingredients: 

2 1/2 cups packed light brown sugar
8 tablespoons unsalted butter
2 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon salt
1 cup roasted, unsalted cashews, salted
1 cup white chocolate chips
1/4 cup semi-sweet chocolate chips


 

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