Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



(Low Salt) Grilled Thai Salmon

Notes: 

Sodium 117mg

print
Ingredients: 

2 tablespoons (30 mL) Thai Kitchen® Roasted Red Chili Paste
1 tablespoon (15 mL) vegetable oil
2 teaspoons (10 mL) minced lemongrass (optional)
1 1/2 pounds (750 g) salmon fillets


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
Kathleen_Coe's picture
Kathleen_Coe

Top Recipe Keepers





Share with Facebook