KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
4 eggs
1lb elbow macaroni
4 ounce ham steak (cubed)
2 stalks celery (chopped)
1 large shallot (finely chopped)
2 tablespoons lemon juice
Dressing-
2/3 cup mayonnaise
2 tablespoons Dijon mustard
3 tablespoons sweet pickle relish
1 (4 ounce) jar chopped pimentos (drained)
salt and pepper (to taste)
|
1st Keep
 Oodiepup
|
Comments