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Mango daiquiri cocktail


This mango daiquiri cocktail is made with fresh pineapple and lemon but also Bacardi and lots of crushed ice.


4 ounces Bacardi rum
1 cup fresh pineapple, cubed
1 cup fresh or frozen mango
1 tbsp lemon juice
1 cup crushed ice
1/4 cup water
pineapple wedges for garnish



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