Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Maple Rhubarb Crisp

Recipe bynoctilucent

1 pkt of IP Maple Oatmeal
2 cups of Rhubarb
1 tbsp of IP Maple Syrup (or to taste)


  1. Cook the rhubarb on alow-med heat in pot until soft
  2. Add Maple Syrup 
  3. Sprinkle the IP Maple Oatmeal on top and bake at 375 until top is crisp

Tips / Substitutes: Substitute Splenda for the IP Maple syrup if you like.

Servings: 1

Preparation Time: 15 min

This counts as your IP selection and the 2 cups of vegetables to make a meal!



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Next Recipe

Kept by

1st Keep
noctilucent's picture
Ronda_Lane_Puotinen's picture
Ronda_Lane_Puotinen's picture

Top Recipe Keepers

Share with Facebook