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Maple-Roasted Brussel Sprouts with Bacon + Toasted Hazelnuts

Notes: 

Serves: 4-6

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Ingredients: 

2 pounds brussel sprouts
3 slices of thick cut bacon cut diced into 1/2 inch cubes
1/4 cup chopped hazelnuts
1/4 cup pure maple syrup
Sea salt, to taste
Freshly ground black pepper, to taste


 

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