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1 lb Jumbo Lump Crabmeat (I get mine only at Costco)
1 large egg
1/4 cup mayonnaise
1 1/2 teaspoon Dijon mustard
1 1/2 teaspoon Old Bay Seasoning
1 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1/4 teaspoon of kosher salt
1/2 cups fine breadcrumbs made from white bread
1 tablespoon chopped parsley
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1st Keep
 Jan_Brooks_Harrison
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