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Maryland Crab Soup

kept byahallen
recipe byoldbay.com
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Ingredients: 

INGREDIENTS
1 can (28 ounces) whole tomatoes, cut into small pieces
3 cups water
2 cups beef broth
1 cup lima beans, frozen
1 cup baby carrots, sliced
1 cup yellow sweet corn, frozen
2 tablespoons McCormick® Chopped Onions
1 tablespoons OLD BAY® Seasoning
1 pound crabmeat


 

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