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Meat Potato Quiche

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Ingredients: 

3 cups shredded potatoes (either grate your own, or use packaged hashbrowns)
3 Tablespoons oil or melted butter
1-2 cups grated Swiss or cheddar cheese (my Mom always used Swiss)
¾ cup cooked browned sausage (or any kind of cooked diced meat)
1 cup evaporated or rich milk (you can just use whatever milk you normally buy as well)
2 eggs (I use 3 or 4, but we like eggs around here!)
½ teaspoon salt
1/8 teaspoon pepper
1 Tablespoon parsley flakes


 

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