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Mels Crab Salad

Recipe byserinaluna

 1 pound imitation crabmeat, flaked

 1/2 cup finely chopped celery, or more to taste

 1/2 cup reduced-fat ranch dressing (such as Hidden Valley Ranch(R) Light

 1/3 cup mayonnaise (such as Hellmann's(R)/Best Foods(R))

 1 tablespoon white sugar

 1 teaspoon minced fresh parsley

1. Gently mix flaked imitation crab, celery, ranch dressing, mayonnaise, sugar, and   parsley in a salad bowl until thoroughly combined. Refrigerate overnight, stirring   occasionally. Stir again just before serving.



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