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Mexican Hot Chocolate

Notes: 

Mexican Hot Chocolate made of bittersweet chocolate, milk, and ground black pepper. Rich, creamy and delicious, it’s the perfect way to warm up on cold winter days!

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Ingredients: 

4 cups Milk
3 ounces unsweetened chocolate (I used Ghirardelli 60% cacao bittersweet chocolate), chopped
2 tablespoons sugar
1 teaspoon ground cinnamon
¼ teaspoon black pepper, finely ground


 

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