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Mexican Hot Chocolate


Mexican Hot Chocolate made of bittersweet chocolate, milk, and ground black pepper. Rich, creamy and delicious, it’s the perfect way to warm up on cold winter days!


4 cups Milk
3 ounces unsweetened chocolate (I used Ghirardelli 60% cacao bittersweet chocolate), chopped
2 tablespoons sugar
1 teaspoon ground cinnamon
¼ teaspoon black pepper, finely ground



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