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1 tablespoon olive oil
2 garlic cloves, minced
1¼ cups reduced-sodium chicken broth
1 cup uncooked, pre-rinsed quinoa
1 14.5-ounce can diced tomatoes with green chilies
1 15.5-ounce can black beans, drained and rinsed
1½ cups frozen corn kernels
½ teaspoon cumin
½ teaspoon salt
¼ cup chopped fresh cilantro
For topping:
Chopped fresh cilantro
Reduced-fat shredded cheddar cheese
Low-fat sour cream
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1st Keep
 andijtrautman85
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