Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Mexican Roasted Chickpea Salad

kept bylaerkin

1 ½ cups cooked chickpeas, drained and rinsed (about 1 can)
1 ½ cups frozen corn, thawed
1 red pepper, seeded and diced
2 tablespoons taco seasoning
2 tablespoons lime juice
2 tablespoons soy sauce
1 ½ cups cooked quinoa
1 large tomato, seeded and diced
1 jalapeño, seeded and diced
2 tablespoons cilantro, chopped fine
2 tablespoons lime juice
1 teaspoon agave nectar or maple syrup.



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Kept by

1st Keep
laerkin's picture

Top Recipe Keepers

Share with Facebook