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Mini Honey Mustard Meatloaves with Roasted Potatoes

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recipe byAggie's Kitchen
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Ingredients: 

Serves 4
2 tablespoons olive oil, plus more for baking sheet
2 tablespoons plus 1 teaspoon honey mustard
2 tablespoons ketchup
1 pound ground beef chuck
1 large egg, lightly beaten
1/2 cup panko (Japanese breadcrumbs)
1 cup shredded white cheddar (about 4 ounces)
Coarse salt and ground pepper
1 pound white new potatoes, scrubbed and quartered


 

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