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Monster Toes

kept byKathleen_Coe

prep time 45 min
total time 45 min
ingredients 13
80 servings


1 cup yellow cornmeal
3/4 cup all-purpose flour
1 tablespoon sugar
1/2 teaspoon kosher (coarse) salt
1/2 teaspoon baking powder
1/2 teaspoon ground red pepper (cayenne)
1 cup milk
1 egg
Vegetable oil for deep frying
2 packages (1 lb each) cocktail-size smoked link sausages (40 sausages each)
80 round wooden sticks with one pointed end
1/2 cup ketchup
1/2 cup yellow mustard



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