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Moroccan kefta

kept byhasty.danger

1 pound ground beef (or lamb)
2 large onions
1 chili pepper
1 garlic clove
2 lemons
1 tsp salt
1 heaping tbsp fresh ginger
1/4 tsp ground cinnamon
1/4 tsp ground cumin
1/4 tsp ground turmeric
1/4 tsp ground ginger
1/8 tsp cayenne
flat-leaf parsley
1 1/4 cup water



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