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Mozzarella

See original recipe at: thekitchn.com
kept bytihleigh
recipe byThe Kitchn
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Ingredients: 

1 Gallon Milk
1 1/2 tsp. Citric Acid
1/4 Rennet Tablet or 1/4 tsp. Liquid Rennet
Kosher Salt

See original recipe at thekitchn.com

 

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