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Get Started - 100% free to try - join in 30 seconds2 large, ripe beefsteak tomatoes
Kosher salt
1 loaf ciabatta, split in half horizontally lengthwise, cut crosswise into 1 1/2-inch slices
Extra-virgin olive oil
2 medium cloves garlic, split in half
Flaky sea salt, such as Maldon or fleur de sel
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