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No-Bake Chocolate Ganache Tart

kept bywebgem
recipe byamerrierworld.com
Notes: 

This recipe is extremely rich and makes a large quantity. Half is enough.

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Ingredients: 

For the base
300g/10 1/2 oz pecans
1 tsp salt
200g/7 oz medjool dates

For the filling
4 medium, ripe avocados
150g/5 1/2 oz rice bran oil
Seeds of 2 whole vanilla pods
200g/7 oz cocoa powder
1/4 tsp salt
300g/10 1/2 oz castor sugar


 

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