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No-Bake Peanut Butter Cup Pie (Vegan)

Notes: 

No-Bake Peanut Butter Pie (Vegan)
Makes one 8-inch pie

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Ingredients: 

Crust:

1 1/2 cups almond meal
1/4 cup cocoa powder
1/4 cup pure maple syrup
3 tablespoons coconut oil
Pinch of salt

Filling:

1 cup creamy all-natural peanut butter
3/4 cup water
1/2 cup melted coconut oil
1/2 cup maple syrup
1/4 teaspoon sea salt*

Chocolate Topping:

2 tablespoons melted coconut oil
2 tablespoons pure maple syrup
3 tablespoons cocoa powder

*I used salted peanut butter and still felt the 1/4 teaspoon of salt was needed to balance the sweetness in the peanut butter filling. If you use unsalted peanut butter, you may want to add more salt, to taste. Since you can taste the filling as you go, your pie will taste exactly the way you’d like it to.


 

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