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One-Pan Baked Chicken & Sweet Potatoes recipe

kept bylacton
recipe byKraft Recipes

Double the sauce!


What You Need
1/2 cup KRAFT Zesty Italian Dressing
3 Tbsp. brown sugar
1 Tbsp. chopped fresh thyme
1-1/2 lb. sweet potatoes (about 3), cut into 3/4-inch-wide wedges
1 broiler-fryer chicken (3 lb.), cut into 8 pieces



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