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One Pot Gnocchi with Spinach and Chicken

kept bymondobff
recipe bychewoutloud.com
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Ingredients: 

2 TB salted butter
2 TB all purpose flour
1½ cups whole milk
1 cup regular chicken broth
½ tsp nutmeg
1 tsp onion powder
4 cloves garlic, minced
1 package (8 oz) thinly sliced baby bella mushrooms
1 lb shredded rotisserie chicken
1 (17.5) oz package potato gnocchi (usually found in the dry pasta aisle; not frozen)
2 cups baby spinach leaves
½ cup freshly grated parmesan cheese
kosher salt and freshly ground black pepper


 

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