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4 servings
1 lb ground beef
1/2 cup seasoned breadcrumbs
1/2 finely minced onion
1 egg
1/2 Tbsp salt (for meatballs)
1/2 Tbsp pepper (for meatballs)
2 Tbsp canola oil
2 cups beef broth
2 cups milk
1/2 Tbsp salt (for sauce)
1/2 Tbsp pepper (for sauce)
1 Tbsp Worcestershire sauce
4 cups egg noodles
1 cup shredded parmesan cheese
1/2 cup chopped parsley
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1st Keep
 cegrice
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